Available from December 26th [Ao] Specially Selected Kitasatsuma Beef and Lobster Course + 1 glass including sparkling wine 28,800 yen (tax included)

Available from December 26th [Ao] Specially Selected Kitasatsuma Beef and Lobster Course + 1 glass including sparkling wine 28,800 yen (tax included)

28,800 yen(税込)

28,800 yen per person (tax included)

  • 9
  • 2名~

This course is made with carefully selected ingredients, allowing you to enjoy seasonal dishes, foie gras, specially selected Kitasatsuma beef, spiny lobster, and more.

コースメニュー

<Menu>

Seasonal vegetables with ponzu jelly

Teppanyaki foie gras with truffle and Japanese sauce

Wagyu beef skirt steak sukiyaki, matsutake mushroom

Steamed Japanese spiny lobster on a hot plate with sea urchin cream sauce

(Domestic fresh abalone with herb garlic butter and green nori seaweed can be substituted)

Colorful vegetable salad with homemade white sesame dressing

4 kinds of seasonal grilled vegetables

Specially Selected Kitasatsuma Beef Sirloin Steak 70g

Koshihikari rice from Niigata Prefecture

Or

Shiroya's special burnt garlic rice

Pickles and spiny lobster miso soup

Seasonal fruits

予約可能時間
18:00~20:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 the day before your visit

2025/12/08 更新