しろや銀座亭

[Dinner Ogi] Premium Kaiseki dinner with 60g of specially selected Kitasatsuma beef fillet steak + one glass of sparkling wine 34,100 yen

34,100 yen(税込)

34,100 yen per person (tax included)

[Dinner Ogi] Premium Kaiseki Course with 60g of Specially Selected Kitasatsuma Beef Fillet Steak [10 dishes total, 32,600 yen (tax included)]

32,600 yen(税込)

32,600 yen per person (tax included)

[Dinner Ao] Premium Kaiseki Course with 70g of Specially Selected Kitasatsuma Beef Sirloin + 1 Glass of Sparkling Wine 28,800 yen

28,800 yen(税込)

28,800 yen per person (tax included)

[Dinner Ao] Premium Kaiseki Course with 70g of Specially Selected Kitasatsuma Beef Sirloin Steak [9 dishes total 27,300 yen (tax included)]

27,300 yen(税込)

27,300 yen per person (tax included)

[Anniversary Dinner] Kaiseki Course with Seasonal Vegetables and Specially Selected Japanese Black Beef Sirloin 120g + 1 Glass of Sparkling Wine 20,800 yen

20,800 yen(税込)

20,800 yen per person (tax included)

[Anniversary Dinner] Specially Selected Japanese Black Beef Sirloin Steak 120g Kaiseki Course [5 dishes total 19,300 yen (tax included)]

19,300 yen(税込)

19,300 yen per person (tax included)

[Dinner Miyabi] Kaiseki course meal featuring head-on shrimp, fresh fish, and 100g of lean Japanese black beef steak + one glass of sparkling wine, 16,000 yen

16000 yen(税込)

16,000 yen per person (tax included)

[Dinner Miyabi] Kaiseki Kaiseki meal featuring head-on shrimp, fresh fish, and 100g of lean Japanese black beef steak [9 dishes total, 14,500 yen (tax included)]

14500 yen(税込)

14,500 yen per person (tax included)

[Dinner Ryo] A tasting banquet of three kinds of Wagyu beef + one drink including sparkling wine 12,000 yen

12000 yen(税込)

12,000 yen per person (tax included)

Dinner Ryo: A tasting banquet featuring three types of Wagyu beef [6 dishes total, 10,500 yen (tax included)]

¥ 10500(税込)

10,500 yen per person (tax included)

[Dinner] Two kinds of Wagyu beef tasting course + one drink including sparkling wine 11,900 yen

11,900 yen(税込)

11,900 yen per person (tax included)

[Dinner] Two-kind Wagyu Beef Tasting Course [8 dishes total, 10,400 yen (tax included)]

10,400 yen(税込)

10,400 yen per person (tax included)

[Dinner Miyuki] Kaiseki dinner of seasonal fish and 120g of Japanese Black beef rump + one drink including sparkling wine 10,800 yen

10800 yen(税込)

10,800 yen per person (tax included)

[Dinner Miyuki] Kaiseki course with seasonal fish and 120g of Japanese Black Beef rump [8 dishes total 9,300 yen (tax included)]

9300 yen(税込)

9,300 yen per person (tax included)

[Dinner at Azuma] Teppanyaki Kaiseki with 120g of Japanese Black Beef Rump + 1 drink including sparkling wine 9,700 yen

9700 yen(税込)

9,700 yen per person (tax included)

[Dinner at Azuma] Teppanyaki Kaiseki Course with 3 types of seasonal vegetables and 60g of Japanese Black Beef Rump [6 dishes total: 8,200 yen (tax included)]

8200 yen(税込)

8,200 yen per person (tax included)

Lunch Course: [Ryo] 3 Types of Lean Steak Tasting Lunch Course 10,000 yen (tax included)

10000 yen(税込)

10,000 yen per person (tax included)

Lunch Course [Ginza] Premium Japanese Black Wagyu Miyazaki Beef Sirloin Course 9900 yen (tax included)

9900 yen(税込)

Lunch Course [Ginza] Premium Japanese Black Wagyu Miyazaki Beef Fillet Course 9900 yen (tax included)

9900 yen(税込)

Lunch Course [Ginza] Kita Satsuma Beef Sirloin Course 8600 yen (tax included)

8600 yen(税込)

Lunch Course [Ginza] Kita Satsuma Beef Fillet Course 8600 yen (tax included)

8600 yen(税込)

Lunch Course [Ginza] Specially Selected Japanese Black Beef Steak Rump Course 6,300 yen (tax included)

6300 yen(税込)

Lunch Course [Ginza] Premium Japanese Black Wagyu Beef Steak (Skirt Steak) Course: 6300 yen (tax included)

6300 yen(税込)

Lunch Course [Ginza] Domestic Beef Steak Rump Course 4,800 yen (tax included)

4800 yen(税込)

Lunch Course [Ginza] Domestic Beef Steak Akagyu Course 4,800 yen (tax included)

4800 yen(税込)

Lunch Course: [Tsumugi] Combo of Japanese Black Beef Steak and Coarsely Ground Japanese Black Beef Hamburger 5,500 yen (tax included)

5500 yen(税込)

5,500 yen per person (tax included)

Lunch Course: Kanade: Domestic beef steak and Wagyu beef tongue set ¥4,300 (tax included)

4300 yen(税込)